3-Ingredient Baked Nutella Donuts

I saw these 3-Ingredient Baked Nutella Donuts on Lauren’s Latest and immediately pinned it and made it for my guys that very weekend.  And then again the next weekend.  I could probably swing doing them on weekday mornings too, but I like to keep weekend breakfasts special.

My son’s eyes lit up when he saw these, and he devoured them.  The recipe makes 6 in a regular donut pan, which is perfect for our family of three.  We each get two small-ish donuts, and add some fruit on the side to round it out a little.

Okay, fine, I won’t profess they’re healthy, since we know Nutella’s not a health food, but it IS made with whole wheat flour, so that helps a little, right?  My recipe doesn’t follow Lauren’s exactly, but they turned out really great.  I mean, you really can’t go wrong with these.

nutella donuts

3-Ingredient Baked Nutella Donuts


  • 2/3 cup Nutella (plus more for frosting)
  • 2 eggs
  • 6 Tbsp whole wheat flour


  1. Preheat oven to 350 degrees.
  2. Spray your nonstick donut pan with cooking spray.
  3. Combine all ingredients in a bowl and mix thoroughly. Distribute evenly in your donut pan (I put the mixture in a ziploc bag, and snip the corner so I can just pipe it in there.)
  4. Bake for 8-10 minutes.
  5. Remove from oven and let cool in pan for 5 minutes, then put on a cooling rack. Let cool another 10 minutes (at least), and then frost with more Nutella.

homemade crafts


  1. ang

    We love nutella in our house and these look amazing! Totally pinning and making these soon! 🙂 I’m visiting from jugglingactmama.blogspot.com – found you on the Ta-Da Tuesday – hope you’ll come visit me too 🙂

  2. Kim S

    Just tried Nutella for the first time, believe it or not, last month and I am in love with it! I’d eat the stuff right out of the jar but these donuts look so yummy! Thanks for linking with us tip toe thru tuesday!

  3. Nicole

    Donuts & Nutella … My personal heaven! And only 3 ingredients – BONUS! I am very excited about this – now I just need to buy a donut pan. Visiting from Time Out Tuesday 🙂

  4. Tulip

    These seem soo easy! I make sweet potato and pumpkin donuts all the time and they are a huge hit with the kids, but they take a while to prepare. I can’t wait to try these. Thanks for linking up at

  5. Lindy

    Hi there! I absolutely looove nutella. I just nominated your blog for a Liebster Blogging award. Love your CSA farm posts and all the fresh fruit photos. Congrats!

  6. Carole

    Enjoyed your post. Glad I found you through It’s Just Called Spicy. I linked in a post about 2 versions of that old retro fave, prawn cocktail. Have a good week.

  7. Amber

    Oh my gosh, seriously?! You cannot go wrong with nutella, and this looks way amazing. My kids would probably love these. Thank you for sharing this!!

  8. Miz Helen

    Hi Amy,
    Great Donut, it looks delicious! Hope you are having a great week and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

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