I had to have my husband help me pick this week’s spotlighted recipes. I narrowed it down to five and he helped me get down to three. Too many yummies!
Every time Kristy links up, her comments make me laugh so hard. She’s a riot. This recipe’s nothing fancy or complicated, but her photos were so beautiful and crisp and those carmelized onions kept calling my name.
Such a great idea! I could totally make this and my son would devour it. Of course, he’d eat AROUND all the vegetables, but it’s the effort that counts, right?
Fudgy brownies with bananas and peanut butter. Trinity of the gods, I say.
Who’s ready to party? The rules are simple:
- Please link up no more than two recipes.
- I’d love it if you’d follow me on Facebook and/or Google Friend Connect.
- Please have a link back to me on your post. I’ll be featuring three links next week, but I can only feature you if there’s a link back.
- Click around, have some fun, and get inspired!
(As always, the links show up in random order. No rewards for the early birds, or punishments for those who get there a little later.)