Friday, April 1, 2011

Double Doozies

When I found out we were having overnight guests the other night, I knew I wanted to make them something special that I had recently seen on Buns in My Oven.  I’d never had brown sugar chocolate chip cookies before, and combining that with chocolate buttercream frosting…it just seemed magical. 

I whipped them up in no time, and before long Chris’ cousin and I were licking spoonfuls of buttercream in my kitchen.  Heaven.

There’s really not anything more to say about them except that they were really simple, really delicious, and totally worth making. Houseguests not required.

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Click here for the recipe.
This post is linked to:
Check me out Saturday
Saturday Nite Special
Tater Tots and Jello Weekend Wrap-Up Party

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7 comments:

  1. yum!
    Stopping by from the Friday hop to say hello.
    Have a great day!
    POSH
    http://poshonabudget.com/2011/04/its-a-lot-of-ultimate-fun-this-friday.html

    ReplyDelete
  2. They look great and how creative! Now follwoing you from the Friday blog hop. Hope you have a great weekend. http://tvstake.blogspot.com

    ReplyDelete
  3. oh buttercream! I am not safe around it as long as I have a spoon....or a finger...lol YUM!

    ReplyDelete
  4. Hi! I'm a new follower from the weekend hops! Have a great weekend and come visit me over at www.kortneyskrazylife.com! Hope to see you soon!

    ReplyDelete
  5. Mmmmm. These sound wonderful! Beautiful picture!!

    ReplyDelete
  6. Yummo!


    Hello from a new follower on the Blog Hop!

    I am so excited to be one of the featured bloggers on this week’s Friendly Friday!

    I am trying to visit everyone on the hop!

    Please feel free to stop by: Put A Little Umbrella In Your Drink

    Lesli :D

    ReplyDelete

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